
The restaurant at Antsanitia Resorts focuses on local produce from Madagascar: fruit, vegetables, cereals, spices, meat and fish. The menu guarantees fresh, locally sourced dishes, with vegetarian options always available.
Our garden is home to a wide variety of plants that we love to share with our guests. A free booklet is available at reception to help them discover the local flora. Another booklet presents the fauna, including the lemurs, birds and reptiles in our garden. Our local guides are always ready to share their knowledge and accompany you on an exploration of the garden!
Our sea excursions include educational materials to help you discover Majunga’s marine biodiversity, especially cetaceans! We collaborate with CETAMADA in their missions to raise awareness, research and protect marine mammals.
We are reducing our energy consumption by gradually replacing our outdoor lighting with solar lamps and installing photovoltaic panels, which already cover 65% of our electricity needs.
Our guests and employees are encouraged to adopt energy-saving practices, such as turning off lights and air conditioning and limiting water use.
The hotel showcases Malagasy culture through its handcrafted décor, local products in its shop and regular cultural evenings.
Finally, we actively support the work of the AMADA association, which is active in the fields of health, education and the environment. We invite our guests to find out more about their activities and contribute to their work in the field.
We also encourage you to adopt the following eco-friendly actions during your stay at the hotel:
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